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Why You’ll Love It
Nestor’s Bourbon Aji is a boundary-pushing, ultra-expressive coffee with candy-like sweetness, explosive fruit, and a level of clarity that feels almost unreal.
This is a Peregrine Gold release, representing some of the most advanced and intentional coffee we source. Produced by Nestor Lasso in Huila, this rare Bourbon Aji undergoes a meticulous thermal shock process, using controlled fermentation and temperature shifts to build intensity while preserving precision. The result is a cup that leans into saturated, almost confectionary sweetness while staying clean and structured. Nestor’s work sits at the forefront of modern Colombian coffee, and this lot reflects both innovation and discipline at the highest level.
The Bottom Line: A vivid, high-definition cup with candy-like fruit, layered sweetness, and a clean, refined finish. This is cutting-edge coffee, executed with purpose.
Recommended Brew: Pour Over or Espresso

Nestor's Bourbon Ají Thermal Shock
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
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Precision Brewing
Our Favorite Ways to Enjoy
Espresso
Origami
Aeropress
FAQs
Where do you source your coffee from?
We source our coffees from trusted producers and import partners around the world, focusing on quality, transparency, and long-term relationships. Each coffee is selected for its unique flavor profile and story.
Do you roast all of your coffee in-house?
Yes. All Peregrine coffees are roasted in small batches to ensure freshness, consistency, and clarity of flavor.
How fresh is your coffee when it ships?
We roast coffee regularly and ship as fresh as possible—typically within a few days of roasting—so it arrives at peak flavor.
What roast level is this coffee?
Rather than strict “light / medium / dark” labels, we roast each coffee to best highlight its natural characteristics. You’ll find tasting notes on each page to help guide you.
How should I brew this coffee?
This coffee works well across multiple brew methods. We recommend starting with your preferred method and adjusting grind size and ratio to taste. If you’d like guidance, we’re always happy to help.
Are your coffees single origin or blends?
We offer both. Single-origin coffees highlight a specific region or farm, while blends are crafted to create a balanced, consistent flavor experience.
Do you offer subscriptions?
We do. Subscriptions are a great way to enjoy fresh coffee regularly without thinking about it.
Is this coffee ethically sourced?
We care deeply about how coffee is grown, traded, and shared. While each origin and relationship looks different, we prioritize responsible sourcing and transparency whenever possible.
Why the name Peregrine?
The peregrine falcon is known for precision, focus, and excellence—values that shape how we approach coffee from sourcing to roasting.
