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Why You’ll Love It
Ethiopia: Yirgacheffe Chelbessa is a beautifully delicate washed coffee with crisp Asian pear, honeyed sweetness, and an elegant, floral Moscato finish.
This coffee comes to us through our friends Joel Edwards and the team at Red Fox Coffee Merchants, sourced through the historic Ethiopian export house Moplaco. Producer Neguesse Debela established his first washing station in Worka Chelbessa in 2017, helping showcase the extraordinary potential of Ethiopia’s Gedeb region. At the station, carefully sorted cherries are depulped, dry-fermented for 48 to 72 hours, washed, then slowly dried on raised African beds. The result is an exceptionally clean expression of Ethiopian Landrace, grown at elevations reaching 2,000 meters.
The Bottom Line: Crisp Asian pear leads into warm honey sweetness before giving way to a floral, lightly effervescent Moscato finish. Delicate, clean, and wonderfully expressive, this is everything we love about a great washed Ethiopian coffee.
Recommended Brew: Pour Over or Drip
Ethiopia: Yirgacheffe Chelbessa
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FAQs
Where do you source your coffee from?
We source our coffees from trusted producers and import partners around the world, focusing on quality, transparency, and long-term relationships. Each coffee is selected for its unique flavor profile and story.
Do you roast all of your coffee in-house?
Yes. All Peregrine coffees are roasted in small batches to ensure freshness, consistency, and clarity of flavor.
How fresh is your coffee when it ships?
We roast coffee regularly and ship as fresh as possible—typically within a few days of roasting—so it arrives at peak flavor.
What roast level is this coffee?
Rather than strict “light / medium / dark” labels, we roast each coffee to best highlight its natural characteristics. You’ll find tasting notes on each page to help guide you.
How should I brew this coffee?
This coffee works well across multiple brew methods. We recommend starting with your preferred method and adjusting grind size and ratio to taste. If you’d like guidance, we’re always happy to help.
Are your coffees single origin or blends?
We offer both. Single-origin coffees highlight a specific region or farm, while blends are crafted to create a balanced, consistent flavor experience.
Do you offer subscriptions?
We do. Subscriptions are a great way to enjoy fresh coffee regularly without thinking about it.
Is this coffee ethically sourced?
We care deeply about how coffee is grown, traded, and shared. While each origin and relationship looks different, we prioritize responsible sourcing and transparency whenever possible.
Why the name Peregrine?
The peregrine falcon is known for precision, focus, and excellence—values that shape how we approach coffee from sourcing to roasting.